Our Products
100% Broken Rice
100% Broken Rice is a by-product obtained during the milling of long-grain or medium-grain rice, where the grains break into smaller pieces.
Despite being broken, it retains the same nutritional value as whole rice and is highly valued for its affordability, quick cooking, and versatility in both human consumption and industrial use.
Key Features
- Grain Size: Very small pieces (less than 3/4th of the full grain length).
- Aroma: Depends on the parent variety (can be aromatic or non-aromatic).
- Texture: Soft and mushy when cooked, excellent for porridges and processing.
- Affordability: Much cheaper than whole rice grains.
- Nutritional Value: Same calories, protein, and carbs as whole rice.